Prep: 15 mins
Cook: 0 mins
Soak Time: 24 hrs
Total: 24 hrs 15 mins
Servings: 2 to 3 servings
Want to try your hand at making raw vegan oatmeal for breakfast? Here's how to do it, using steel cut oats, water, and dates for sweetener.
Following a raw vegan food diet for any length of time can occasionally leave you craving warmth, comfort, and flavors of the past. This simple recipe for raw oatmeal can bring you back to the good old days. Soaking the steel-cut oats the night before will make them much softer and easier to blend. They can also stay soaking in your refrigerator for days safely, and even up to a week if you change the water once or twice. So feel free to prepare this raw oatmeal in advance.
Follow this raw oatmeal recipe or top with any fruits, nuts, and spices you love and have at home and enjoy your hearty, healthy, comforting, and filling raw vegan breakfast oats.
Recipe Variations
It is also nice to top this raw oatmeal recipe with fresh raw vegan nut milk or seed milk such as this raw almond milk if you'd like.
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